Genmai Cha is a classic Japanese green tea, mixed with toasted, popped rice. Therefore it’s sometimes also called popcorn tea. Originally created to stretch short supplies of tea by common people, but now enjoyed by all levels of society in Japan. Warm and nutty taste, with a lovely savory quality. A hearty cup of tea that is easy to combine with food. GenmaiCha is a great solution for those seeking a substantial, but less astringent, flavor from their cup.