Black Tea for HK Style Milk Tea


Hong Kong-style milk tea was listed as the 4th most popular drink in Hong Kong. It is usually part of breakfast and lunch in Hong Kong tea culture
It can also be found overseas in restaurants serving Hong Kong cuisine and Hong Kong-style western cuisine

This charming tea is a favorite for Hongkongers and is delicious with milk and sugar.

Country of Origin: Sri Lanka

SKU: C42 Category:


Preparation: Place a soup spoon or 5g of tea in a cup , add 150 – 180 cc of boiling water and leave to infuse for 3 – 4 minutes.
Amount of water or brewing time can be adjusted for personal preference. The addition of milk and sugar enhances the sweeter flavors

Additional information


30g, 200g, 500g